TRADITIONAL REDUCED FAT FETA CHUNK CHEESE vs AMERICAN PASTEURIZED PREPARED CHEESE PRODUCT SINGLES
Nutrition comparison per 100 g serving
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TRADITIONAL REDUCED FAT FETA CHUNK CHEESE wins in 4 out of 10 nutrient categories
TRADITIONAL REDUCED FAT FETA CHUNK CHEESE: 4
vs
AMERICAN PASTEURIZED PREPARED CHEESE PRODUCT SINGLES: 3
(3 ties)
Overview
| Nutrient | TRADITIONAL REDUCED FAT FETA CHUNK CHEESE | AMERICAN PASTEURIZED PREPARED CHEESE PRODUCT SINGLES | Winner |
|---|---|---|---|
| Calories | 179 cal | 316 cal | |
| Protein | 17.9 g | 15.8 g | |
| Carbs | 3.6 g | 10.5 g | |
| Fat | 12.5 g | 21.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | TRADITIONAL REDUCED FAT FETA CHUNK CHEESE | AMERICAN PASTEURIZED PREPARED CHEESE PRODUCT SINGLES | Winner |
|---|---|---|---|
| Calcium, Ca | 143 MG | 1,053 MG | |
| Iron, Fe | 0 MG | 1.9 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,250 MG | 1,316 MG |