TRADITIONAL REDUCED FAT FETA CHUNK CHEESE vs AMERICAN PASTEURIZED PREPARED CHEESE PRODUCT
Nutrition comparison per 100 g serving
Ad 468x60
TRADITIONAL REDUCED FAT FETA CHUNK CHEESE wins in 5 out of 10 nutrient categories
TRADITIONAL REDUCED FAT FETA CHUNK CHEESE: 5
vs
AMERICAN PASTEURIZED PREPARED CHEESE PRODUCT: 1
(4 ties)
Overview
| Nutrient | TRADITIONAL REDUCED FAT FETA CHUNK CHEESE | AMERICAN PASTEURIZED PREPARED CHEESE PRODUCT | Winner |
|---|---|---|---|
| Calories | 179 cal | 316 cal | |
| Protein | 17.9 g | 15.8 g | |
| Carbs | 3.6 g | 10.5 g | |
| Fat | 12.5 g | 21.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TRADITIONAL REDUCED FAT FETA CHUNK CHEESE | AMERICAN PASTEURIZED PREPARED CHEESE PRODUCT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | TRADITIONAL REDUCED FAT FETA CHUNK CHEESE | AMERICAN PASTEURIZED PREPARED CHEESE PRODUCT | Winner |
|---|---|---|---|
| Calcium, Ca | 143 MG | 1,053 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,250 MG | 1,053 MG |