TRADITIONAL HOT SMOKED NORWEGIAN ATLANTIC SALMON vs LEG STYLE IMITATION CRAB MEAT
Nutrition comparison per 100 g serving
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TRADITIONAL HOT SMOKED NORWEGIAN ATLANTIC SALMON wins in 7 out of 10 nutrient categories
TRADITIONAL HOT SMOKED NORWEGIAN ATLANTIC SALMON: 7
vs
LEG STYLE IMITATION CRAB MEAT: 1
(2 ties)
Overview
| Nutrient | TRADITIONAL HOT SMOKED NORWEGIAN ATLANTIC SALMON | LEG STYLE IMITATION CRAB MEAT | Winner |
|---|---|---|---|
| Calories | 0 cal | 118 cal | |
| Protein | 23.2 g | 8.2 g | |
| Carbs | 1.8 g | 22.4 g | |
| Fat | 16.1 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | TRADITIONAL HOT SMOKED NORWEGIAN ATLANTIC SALMON | LEG STYLE IMITATION CRAB MEAT | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 11 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Potassium, K | 464 MG | 447 MG | |
| Sodium, Na | 625 MG | 541 MG |