TOMATO SAUCE WITH ARUGULA AND PARMIGIANA REGGIANO CHEESE vs ORTI DI CALABRIA
Nutrition comparison per 100 g serving
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TOMATO SAUCE WITH ARUGULA AND PARMIGIANA REGGIANO CHEESE wins in 5 out of 10 nutrient categories
TOMATO SAUCE WITH ARUGULA AND PARMIGIANA REGGIANO CHEESE: 5
vs
ORTI DI CALABRIA: 3
(2 ties)
Overview
| Nutrient | TOMATO SAUCE WITH ARUGULA AND PARMIGIANA REGGIANO CHEESE | ORTI DI CALABRIA | Winner |
|---|---|---|---|
| Calories | 88 cal | 280 cal | |
| Protein | 2.4 g | 9.6 g | |
| Carbs | 8.8 g | 2.4 g | |
| Fat | 4.8 g | 25.6 g | |
| Fiber | 1.6 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TOMATO SAUCE WITH ARUGULA AND PARMIGIANA REGGIANO CHEESE | ORTI DI CALABRIA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | TOMATO SAUCE WITH ARUGULA AND PARMIGIANA REGGIANO CHEESE | ORTI DI CALABRIA | Winner |
|---|---|---|---|
| Calcium, Ca | 64 MG | 200 MG | |
| Iron, Fe | 0.9 MG | 0 MG | |
| Sodium, Na | 496 MG | 408 MG |