TOMATO BISQUE SOUP vs BAKED POTATO SOUP
Nutrition comparison per 100 g serving
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TOMATO BISQUE SOUP wins in 7 out of 11 nutrient categories
TOMATO BISQUE SOUP: 7
vs
BAKED POTATO SOUP: 3
(1 ties)
Overview
| Nutrient | TOMATO BISQUE SOUP | BAKED POTATO SOUP | Winner |
|---|---|---|---|
| Calories | 66 cal | 87 cal | |
| Protein | 1.3 g | 2.5 g | |
| Carbs | 6.2 g | 9.5 g | |
| Fat | 4.4 g | 4.6 g | |
| Fiber | 0.9 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TOMATO BISQUE SOUP | BAKED POTATO SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1 MG |
Minerals
| Mineral | TOMATO BISQUE SOUP | BAKED POTATO SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 25 MG | |
| Iron, Fe | 0.8 MG | 0.2 MG | |
| Potassium, K | 231 MG | 0 MG | |
| Sodium, Na | 300 MG | 202 MG |