TOFFEE CRUNCH BLONDIE vs CHOCOLATE CAKE WITH FUDGE ICING AND SPRINKLES
Nutrition comparison per 100 g serving
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CHOCOLATE CAKE WITH FUDGE ICING AND SPRINKLES wins in 5 out of 11 nutrient categories
TOFFEE CRUNCH BLONDIE: 4
vs
CHOCOLATE CAKE WITH FUDGE ICING AND SPRINKLES: 5
(2 ties)
Overview
| Nutrient | TOFFEE CRUNCH BLONDIE | CHOCOLATE CAKE WITH FUDGE ICING AND SPRINKLES | Winner |
|---|---|---|---|
| Calories | 436 cal | 400 cal | |
| Protein | 5.1 g | 4.7 g | |
| Carbs | 56.4 g | 60 g | |
| Fat | 23.1 g | 16.5 g | |
| Fiber | 0 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TOFFEE CRUNCH BLONDIE | CHOCOLATE CAKE WITH FUDGE ICING AND SPRINKLES | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | TOFFEE CRUNCH BLONDIE | CHOCOLATE CAKE WITH FUDGE ICING AND SPRINKLES | Winner |
|---|---|---|---|
| Calcium, Ca | 51 MG | 24 MG | |
| Iron, Fe | 2.3 MG | 3.2 MG | |
| Potassium, K | 179 MG | 165 MG | |
| Sodium, Na | 359 MG | 400 MG |