TOASTED PLAIN BREAD CRUMBS vs ITALIAN STYLE SEASONED CRUMBS WITH PECORINO ROMANO CHEESE
Nutrition comparison per 100 g serving
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TOASTED PLAIN BREAD CRUMBS wins in 6 out of 11 nutrient categories
TOASTED PLAIN BREAD CRUMBS: 6
vs
ITALIAN STYLE SEASONED CRUMBS WITH PECORINO ROMANO CHEESE: 3
(2 ties)
Overview
| Nutrient | TOASTED PLAIN BREAD CRUMBS | ITALIAN STYLE SEASONED CRUMBS WITH PECORINO ROMANO CHEESE | Winner |
|---|---|---|---|
| Calories | 357 cal | 367 cal | |
| Protein | 14.3 g | 10 g | |
| Carbs | 71.4 g | 80 g | |
| Fat | 5.4 g | 1.7 g | |
| Fiber | 3.6 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TOASTED PLAIN BREAD CRUMBS | ITALIAN STYLE SEASONED CRUMBS WITH PECORINO ROMANO CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | TOASTED PLAIN BREAD CRUMBS | ITALIAN STYLE SEASONED CRUMBS WITH PECORINO ROMANO CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 143 MG | 200 MG | |
| Iron, Fe | 4.3 MG | 1.2 MG | |
| Potassium, K | 179 MG | 0 MG | |
| Sodium, Na | 714 MG | 1,500 MG |