THIN CRUST MARGHERITA PIZZA vs BACON JALAPENO RISING CRUST PIZZA
Nutrition comparison per 100 g serving
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BACON JALAPENO RISING CRUST PIZZA wins in 6 out of 12 nutrient categories
THIN CRUST MARGHERITA PIZZA: 4
vs
BACON JALAPENO RISING CRUST PIZZA: 6
(2 ties)
Overview
| Nutrient | THIN CRUST MARGHERITA PIZZA | BACON JALAPENO RISING CRUST PIZZA | Winner |
|---|---|---|---|
| Calories | 254 cal | 246 cal | |
| Protein | 9.3 g | 9.7 g | |
| Carbs | 32.2 g | 31.3 g | |
| Fat | 10.2 g | 8.2 g | |
| Fiber | 1.7 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | THIN CRUST MARGHERITA PIZZA | BACON JALAPENO RISING CRUST PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | THIN CRUST MARGHERITA PIZZA | BACON JALAPENO RISING CRUST PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 127 MG | 104 MG | |
| Iron, Fe | 0.6 MG | 2.0 MG | |
| Potassium, K | 0 MG | 142 MG | |
| Sodium, Na | 525 MG | 433 MG |