THE TAPROOM DOUBLE SHREDDED MOZZARELLA CHEESE vs THIN CRUST TAKE & BAKE PIZZA
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
THE TAPROOM DOUBLE SHREDDED MOZZARELLA CHEESE: 5
vs
THIN CRUST TAKE & BAKE PIZZA: 5
(1 ties)
Overview
| Nutrient | THE TAPROOM DOUBLE SHREDDED MOZZARELLA CHEESE | THIN CRUST TAKE & BAKE PIZZA | Winner |
|---|---|---|---|
| Calories | 264 cal | 261 cal | |
| Protein | 12.6 g | 13.1 g | |
| Carbs | 18.9 g | 23.3 g | |
| Fat | 15.7 g | 13.1 g | |
| Fiber | 1.3 g | 1.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | THE TAPROOM DOUBLE SHREDDED MOZZARELLA CHEESE | THIN CRUST TAKE & BAKE PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.4 MG |
Minerals
| Mineral | THE TAPROOM DOUBLE SHREDDED MOZZARELLA CHEESE | THIN CRUST TAKE & BAKE PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 176 MG | 170 MG | |
| Iron, Fe | 1.6 MG | 1.5 MG | |
| Potassium, K | 189 MG | 0 MG | |
| Sodium, Na | 667 MG | 642 MG |