""THE ORIGINAL"" RED VELVET 3-LAYER CAKE vs BLUEBERRY MUFFIN MIX WITH REAL BLUEBERRIES
Nutrition comparison per 100 g serving
Ad 468x60
""THE ORIGINAL"" RED VELVET 3-LAYER CAKE wins in 5 out of 11 nutrient categories
""THE ORIGINAL"" RED VELVET 3-LAYER CAKE: 5
vs
BLUEBERRY MUFFIN MIX WITH REAL BLUEBERRIES: 4
(2 ties)
Overview
| Nutrient | ""THE ORIGINAL"" RED VELVET 3-LAYER CAKE | BLUEBERRY MUFFIN MIX WITH REAL BLUEBERRIES | Winner |
|---|---|---|---|
| Calories | 333 cal | 312 cal | |
| Protein | 7.1 g | 2.5 g | |
| Carbs | 81.0 g | 67.5 g | |
| Fat | 1.2 g | 3.1 g | |
| Fiber | 7.1 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ""THE ORIGINAL"" RED VELVET 3-LAYER CAKE | BLUEBERRY MUFFIN MIX WITH REAL BLUEBERRIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ""THE ORIGINAL"" RED VELVET 3-LAYER CAKE | BLUEBERRY MUFFIN MIX WITH REAL BLUEBERRIES | Winner |
|---|---|---|---|
| Calcium, Ca | 48 MG | 438 MG | |
| Iron, Fe | 2.6 MG | 1.9 MG | |
| Potassium, K | 0 MG | 50 MG | |
| Sodium, Na | 619 MG | 462 MG |