THAI CURRY SOUP WITH BONE BROTH vs GARDEN VEGETABLE SOUP
Nutrition comparison per 100 g serving
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GARDEN VEGETABLE SOUP wins in 7 out of 10 nutrient categories
THAI CURRY SOUP WITH BONE BROTH: 2
vs
GARDEN VEGETABLE SOUP: 7
(1 ties)
Overview
| Nutrient | THAI CURRY SOUP WITH BONE BROTH | GARDEN VEGETABLE SOUP | Winner |
|---|---|---|---|
| Calories | 83 cal | 46 cal | |
| Protein | 4.6 g | 1.4 g | |
| Carbs | 6.3 g | 7.8 g | |
| Fat | 4.2 g | 1.2 g | |
| Fiber | 0.8 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | THAI CURRY SOUP WITH BONE BROTH | GARDEN VEGETABLE SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.2 MG |
Minerals
| Mineral | THAI CURRY SOUP WITH BONE BROTH | GARDEN VEGETABLE SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 8 MG | 21 MG | |
| Iron, Fe | 0.3 MG | 0.4 MG | |
| Sodium, Na | 246 MG | 251 MG |