Tenderbroil Fully Cooked Flamebroiled Beef Patties made with Applesauce vs ""BACN
Nutrition comparison per 100 g serving
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Tenderbroil Fully Cooked Flamebroiled Beef Patties made with Applesauce wins in 5 out of 10 nutrient categories
Tenderbroil Fully Cooked Flamebroiled Beef Patties made with Applesauce: 5
vs
""BACN: 4
(1 ties)
Overview
| Nutrient | Tenderbroil Fully Cooked Flamebroiled Beef Patties made with Applesauce | ""BACN | Winner |
|---|---|---|---|
| Calories | 190.0 cal | 107 cal | |
| Protein | 18.0 g | 16.1 g | |
| Carbs | 2.9 g | 1.8 g | |
| Fat | 11.8 g | 4.5 g | |
| Fiber | 0.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Tenderbroil Fully Cooked Flamebroiled Beef Patties made with Applesauce | ""BACN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.2 MG | 0 MG |
Minerals
| Mineral | Tenderbroil Fully Cooked Flamebroiled Beef Patties made with Applesauce | ""BACN | Winner |
|---|---|---|---|
| Calcium, Ca | 43.5 MG | 36 MG | |
| Iron, Fe | 2.5 MG | 0.6 MG | |
| Sodium, Na | 401.1 MG | 1,339 MG |