TABOULE vs WHOLE FOODS MARKET
Nutrition comparison per 100 g serving
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TABOULE wins in 5 out of 10 nutrient categories
TABOULE: 5
vs
WHOLE FOODS MARKET: 4
(1 ties)
Overview
| Nutrient | TABOULE | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calories | 107 cal | 159 cal | |
| Protein | 3.6 g | 5.3 g | |
| Carbs | 10.7 g | 22.0 g | |
| Fat | 3.6 g | 5.7 g | |
| Fiber | 3.6 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TABOULE | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.6 MG | 7.9 MG |
Minerals
| Mineral | TABOULE | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 44 MG | |
| Iron, Fe | 0.6 MG | 1.6 MG | |
| Sodium, Na | 211 MG | 278 MG |