SWISS PASTEURIZED PROCESS CHEESE SINGLES vs THIN SLICED CHEDDAR CHEESE
Nutrition comparison per 100 g serving
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SWISS PASTEURIZED PROCESS CHEESE SINGLES wins in 4 out of 11 nutrient categories
SWISS PASTEURIZED PROCESS CHEESE SINGLES: 4
vs
THIN SLICED CHEDDAR CHEESE: 3
(4 ties)
Overview
| Nutrient | SWISS PASTEURIZED PROCESS CHEESE SINGLES | THIN SLICED CHEDDAR CHEESE | Winner |
|---|---|---|---|
| Calories | 333 cal | 406 cal | |
| Protein | 23.8 g | 25 g | |
| Carbs | 4.8 g | 3.1 g | |
| Fat | 23.8 g | 34.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SWISS PASTEURIZED PROCESS CHEESE SINGLES | THIN SLICED CHEDDAR CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SWISS PASTEURIZED PROCESS CHEESE SINGLES | THIN SLICED CHEDDAR CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 476 MG | 781 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 333 MG | 0 MG | |
| Sodium, Na | 1,571 MG | 625 MG |