SWEET & SPICY DOLMAS VINE LEAVES STUFFED WITH RICE AND HOT CHERRY PEPPERS vs POT STICKERS (PORK)
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie, both foods score equally across 11 nutrient categories
SWEET & SPICY DOLMAS VINE LEAVES STUFFED WITH RICE AND HOT CHERRY PEPPERS: 5
vs
POT STICKERS (PORK): 5
(1 ties)
Overview
| Nutrient | SWEET & SPICY DOLMAS VINE LEAVES STUFFED WITH RICE AND HOT CHERRY PEPPERS | POT STICKERS (PORK) | Winner |
|---|---|---|---|
| Calories | 173 cal | 199 cal | |
| Protein | 1.8 g | 5.4 g | |
| Carbs | 22.7 g | 34.4 g | |
| Fat | 8.2 g | 3.3 g | |
| Fiber | 1.8 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SWEET & SPICY DOLMAS VINE LEAVES STUFFED WITH RICE AND HOT CHERRY PEPPERS | POT STICKERS (PORK) | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 8.7 MG |
Minerals
| Mineral | SWEET & SPICY DOLMAS VINE LEAVES STUFFED WITH RICE AND HOT CHERRY PEPPERS | POT STICKERS (PORK) | Winner |
|---|---|---|---|
| Calcium, Ca | 55 MG | 17 MG | |
| Iron, Fe | 0 MG | 1.9 MG | |
| Potassium, K | 64 MG | 0 MG | |
| Sodium, Na | 0 MG | 544 MG |