STROOPWAFEL DUTCH WAFFLECARAMEL FILLED COOKIE vs BLUEBERRY APPLE OVEN BAKED STONEGROUND WHEAT SNACK
Nutrition comparison per 100 g serving
Ad 468x60
BLUEBERRY APPLE OVEN BAKED STONEGROUND WHEAT SNACK wins in 6 out of 13 nutrient categories
STROOPWAFEL DUTCH WAFFLECARAMEL FILLED COOKIE: 4
vs
BLUEBERRY APPLE OVEN BAKED STONEGROUND WHEAT SNACK: 6
(3 ties)
Overview
| Nutrient | STROOPWAFEL DUTCH WAFFLECARAMEL FILLED COOKIE | BLUEBERRY APPLE OVEN BAKED STONEGROUND WHEAT SNACK | Winner |
|---|---|---|---|
| Calories | 455 cal | 444 cal | |
| Protein | 6.1 g | 5.6 g | |
| Carbs | 63.6 g | 55.6 g | |
| Fat | 21.2 g | 22.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STROOPWAFEL DUTCH WAFFLECARAMEL FILLED COOKIE | BLUEBERRY APPLE OVEN BAKED STONEGROUND WHEAT SNACK | Winner |
|---|---|---|---|
| Niacin | 0 MG | 5.6 MG | |
| Thiamin | 0 MG | 1 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | STROOPWAFEL DUTCH WAFFLECARAMEL FILLED COOKIE | BLUEBERRY APPLE OVEN BAKED STONEGROUND WHEAT SNACK | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 11 MG | |
| Iron, Fe | 2.2 MG | 0 MG | |
| Potassium, K | 0 MG | 94 MG | |
| Sodium, Na | 288 MG | 250 MG |