STRAWBERRY WHOLE GRAIN CEREAL vs CRISPY DATE NUT GOOD VIBRATIONS BAKED GRANOLA
Nutrition comparison per 100 g serving
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STRAWBERRY WHOLE GRAIN CEREAL wins in 10 out of 17 nutrient categories
STRAWBERRY WHOLE GRAIN CEREAL: 10
vs
CRISPY DATE NUT GOOD VIBRATIONS BAKED GRANOLA: 4
(3 ties)
Overview
| Nutrient | STRAWBERRY WHOLE GRAIN CEREAL | CRISPY DATE NUT GOOD VIBRATIONS BAKED GRANOLA | Winner |
|---|---|---|---|
| Calories | 350 cal | 464 cal | |
| Protein | 8.3 g | 10.7 g | |
| Carbs | 85 g | 50 g | |
| Fat | 1.7 g | 28.6 g | |
| Fiber | 10 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY WHOLE GRAIN CEREAL | CRISPY DATE NUT GOOD VIBRATIONS BAKED GRANOLA | Winner |
|---|---|---|---|
| Folate, total | 667 UG | 0 UG | |
| Niacin | 3.3 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | STRAWBERRY WHOLE GRAIN CEREAL | CRISPY DATE NUT GOOD VIBRATIONS BAKED GRANOLA | Winner |
|---|---|---|---|
| Calcium, Ca | 17 MG | 71 MG | |
| Iron, Fe | 30 MG | 3.2 MG | |
| Magnesium, Mg | 67 MG | 0 MG | |
| Phosphorus, P | 167 MG | 0 MG | |
| Potassium, K | 350 MG | 321 MG | |
| Sodium, Na | 17 MG | 357 MG | |
| Zinc, Zn | 2.5 MG | 0 MG |