STRAWBERRY SOFT BAKED BREAKFAST BARS vs SQUARE MUFFINS
Nutrition comparison per 100 g serving
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STRAWBERRY SOFT BAKED BREAKFAST BARS wins in 10 out of 16 nutrient categories
STRAWBERRY SOFT BAKED BREAKFAST BARS: 10
vs
SQUARE MUFFINS: 5
(1 ties)
Overview
| Nutrient | STRAWBERRY SOFT BAKED BREAKFAST BARS | SQUARE MUFFINS | Winner |
|---|---|---|---|
| Calories | 324 cal | 173 cal | |
| Protein | 2.7 g | 4.7 g | |
| Carbs | 67.6 g | 33.0 g | |
| Fat | 8.1 g | 3.1 g | |
| Fiber | 8.1 g | 4.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY SOFT BAKED BREAKFAST BARS | SQUARE MUFFINS | Winner |
|---|---|---|---|
| Folate, total | 108 UG | 0 UG | |
| Niacin | 10.8 MG | 0 MG | |
| Riboflavin | 0.9 MG | 0 MG | |
| Thiamin | 1 MG | 0 MG | |
| Vitamin B-6 | 1.1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 14.1 MG |
Minerals
| Mineral | STRAWBERRY SOFT BAKED BREAKFAST BARS | SQUARE MUFFINS | Winner |
|---|---|---|---|
| Calcium, Ca | 405 MG | 94 MG | |
| Iron, Fe | 4.9 MG | 1.1 MG | |
| Sodium, Na | 311 MG | 86 MG | |
| Zinc, Zn | 3.2 MG | 0 MG |