STRAWBERRY RHUBARB 10-INCH PIE vs PIE
Nutrition comparison per 100 g serving
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PIE wins in 7 out of 11 nutrient categories
STRAWBERRY RHUBARB 10-INCH PIE: 3
vs
PIE: 7
(1 ties)
Overview
| Nutrient | STRAWBERRY RHUBARB 10-INCH PIE | PIE | Winner |
|---|---|---|---|
| Calories | 239 cal | 243 cal | |
| Protein | 1.5 g | 2.2 g | |
| Carbs | 36.2 g | 33.8 g | |
| Fat | 10.1 g | 12.5 g | |
| Fiber | 1.4 g | 2.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY RHUBARB 10-INCH PIE | PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.8 MG |
Minerals
| Mineral | STRAWBERRY RHUBARB 10-INCH PIE | PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 46 MG | 59 MG | |
| Iron, Fe | 0 MG | 1.1 MG | |
| Potassium, K | 57 MG | 0 MG | |
| Sodium, Na | 94 MG | 221 MG |