STRAWBERRY ORIGINAL LOWFAT YOGURT vs MAPLE YOGURT
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
STRAWBERRY ORIGINAL LOWFAT YOGURT: 4
vs
MAPLE YOGURT: 4
(3 ties)
Overview
| Nutrient | STRAWBERRY ORIGINAL LOWFAT YOGURT | MAPLE YOGURT | Winner |
|---|---|---|---|
| Calories | 76 cal | 88 cal | |
| Protein | 2.9 g | 2.9 g | Tie |
| Carbs | 15.3 g | 11.8 g | |
| Fat | 0.9 g | 2.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY ORIGINAL LOWFAT YOGURT | MAPLE YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.7 MG |
Minerals
| Mineral | STRAWBERRY ORIGINAL LOWFAT YOGURT | MAPLE YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 118 MG | |
| Iron, Fe | 0 MG | 0.2 MG | |
| Potassium, K | 141 MG | 0 MG | |
| Sodium, Na | 47 MG | 41 MG |