STRAWBERRY LACTOSE FREE WHOLE YOGURT vs GREEK BLUEBERRY BLEND WHOLE MILK YOGURT
Nutrition comparison per 100 g serving
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STRAWBERRY LACTOSE FREE WHOLE YOGURT wins in 6 out of 10 nutrient categories
STRAWBERRY LACTOSE FREE WHOLE YOGURT: 6
vs
GREEK BLUEBERRY BLEND WHOLE MILK YOGURT: 3
(1 ties)
Overview
| Nutrient | STRAWBERRY LACTOSE FREE WHOLE YOGURT | GREEK BLUEBERRY BLEND WHOLE MILK YOGURT | Winner |
|---|---|---|---|
| Calories | 83 cal | 113 cal | |
| Protein | 3.3 g | 8.7 g | |
| Carbs | 9.6 g | 13.3 g | |
| Fat | 2.5 g | 2.7 g | |
| Fiber | 0 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | STRAWBERRY LACTOSE FREE WHOLE YOGURT | GREEK BLUEBERRY BLEND WHOLE MILK YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 125 MG | 133 MG | |
| Iron, Fe | 0.0 MG | 0 MG | |
| Potassium, K | 154 MG | 0 MG | |
| Sodium, Na | 46 MG | 40 MG |