STRAWBERRY ICED CHOCOLATE CAKE WITH CREAMY FILLING vs MARY ANN'S BAKING COMPANY
Nutrition comparison per 100 g serving
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STRAWBERRY ICED CHOCOLATE CAKE WITH CREAMY FILLING wins in 5 out of 11 nutrient categories
STRAWBERRY ICED CHOCOLATE CAKE WITH CREAMY FILLING: 5
vs
MARY ANN'S BAKING COMPANY: 4
(2 ties)
Overview
| Nutrient | STRAWBERRY ICED CHOCOLATE CAKE WITH CREAMY FILLING | MARY ANN'S BAKING COMPANY | Winner |
|---|---|---|---|
| Calories | 370 cal | 400 cal | |
| Protein | 1.9 g | 4 g | |
| Carbs | 64.8 g | 56 g | |
| Fat | 13.0 g | 18 g | |
| Fiber | 1.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY ICED CHOCOLATE CAKE WITH CREAMY FILLING | MARY ANN'S BAKING COMPANY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | STRAWBERRY ICED CHOCOLATE CAKE WITH CREAMY FILLING | MARY ANN'S BAKING COMPANY | Winner |
|---|---|---|---|
| Calcium, Ca | 19 MG | 40 MG | |
| Iron, Fe | 1.7 MG | 0.7 MG | |
| Potassium, K | 130 MG | 0 MG | |
| Sodium, Na | 361 MG | 420 MG |