STRAWBERRY FROSTED CUPCAKES WITH CREAMY FILLING vs APPLE CINNAMON NUT CAKE
Nutrition comparison per 100 g serving
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APPLE CINNAMON NUT CAKE wins in 6 out of 12 nutrient categories
STRAWBERRY FROSTED CUPCAKES WITH CREAMY FILLING: 3
vs
APPLE CINNAMON NUT CAKE: 6
(3 ties)
Overview
| Nutrient | STRAWBERRY FROSTED CUPCAKES WITH CREAMY FILLING | APPLE CINNAMON NUT CAKE | Winner |
|---|---|---|---|
| Calories | 389 cal | 412 cal | |
| Protein | 2.2 g | 4.7 g | |
| Carbs | 66.7 g | 55.3 g | |
| Fat | 14.4 g | 20 g | |
| Fiber | 1.1 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY FROSTED CUPCAKES WITH CREAMY FILLING | APPLE CINNAMON NUT CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.4 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | STRAWBERRY FROSTED CUPCAKES WITH CREAMY FILLING | APPLE CINNAMON NUT CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 244 MG | 47 MG | |
| Iron, Fe | 0.9 MG | 1.7 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 322 MG | 365 MG |