STRAWBERRY BLENDED GREEK NONFAT YOGURT vs DAIRY FREE MANGO
Nutrition comparison per 100 g serving
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STRAWBERRY BLENDED GREEK NONFAT YOGURT wins in 7 out of 10 nutrient categories
STRAWBERRY BLENDED GREEK NONFAT YOGURT: 7
vs
DAIRY FREE MANGO: 1
(2 ties)
Overview
| Nutrient | STRAWBERRY BLENDED GREEK NONFAT YOGURT | DAIRY FREE MANGO | Winner |
|---|---|---|---|
| Calories | 76 cal | 113 cal | |
| Protein | 8.2 g | 0.7 g | |
| Carbs | 10 g | 13.5 g | |
| Fat | 0 g | 5.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | STRAWBERRY BLENDED GREEK NONFAT YOGURT | DAIRY FREE MANGO | Winner |
|---|---|---|---|
| Calcium, Ca | 106 MG | 0 MG | |
| Iron, Fe | 0 MG | 0.3 MG | |
| Potassium, K | 128 MG | 50 MG | |
| Sodium, Na | 26 MG | 11 MG |