STRAINED TOMATOES vs KEY FOOD
Nutrition comparison per 100 g serving
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KEY FOOD wins in 6 out of 10 nutrient categories
STRAINED TOMATOES: 2
vs
KEY FOOD: 6
(2 ties)
Overview
| Nutrient | STRAINED TOMATOES | KEY FOOD | Winner |
|---|---|---|---|
| Calories | 26 cal | 21 cal | |
| Protein | 0.8 g | 0.8 g | |
| Carbs | 5.6 g | 4.1 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 1.6 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAINED TOMATOES | KEY FOOD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 19.2 MG | 7.4 MG |
Minerals
| Mineral | STRAINED TOMATOES | KEY FOOD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 33 MG | |
| Iron, Fe | 0.3 MG | 0.6 MG | |
| Sodium, Na | 8 MG | 149 MG |