STRAIGHT CUT WITH SKINS FRENCH FRIED POTATOES vs DR. PRAEGER'S SENSIBLE FOODS
Nutrition comparison per 100 g serving
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STRAIGHT CUT WITH SKINS FRENCH FRIED POTATOES wins in 7 out of 12 nutrient categories
STRAIGHT CUT WITH SKINS FRENCH FRIED POTATOES: 7
vs
DR. PRAEGER'S SENSIBLE FOODS: 4
(1 ties)
Overview
| Nutrient | STRAIGHT CUT WITH SKINS FRENCH FRIED POTATOES | DR. PRAEGER'S SENSIBLE FOODS | Winner |
|---|---|---|---|
| Calories | 118 cal | 140 cal | |
| Protein | 1.2 g | 3.5 g | |
| Carbs | 21.2 g | 22.8 g | |
| Fat | 3.5 g | 4.4 g | |
| Fiber | 1.2 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAIGHT CUT WITH SKINS FRENCH FRIED POTATOES | DR. PRAEGER'S SENSIBLE FOODS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.2 MG |
Minerals
| Mineral | STRAIGHT CUT WITH SKINS FRENCH FRIED POTATOES | DR. PRAEGER'S SENSIBLE FOODS | Winner |
|---|---|---|---|
| Calcium, Ca | 12 MG | 0 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Phosphorus, P | 0 MG | 35 MG | |
| Potassium, K | 318 MG | 0 MG | |
| Sodium, Na | 341 MG | 211 MG |