STONE BAKED ITALIAN PIZZA vs PEPPERONI PIZZA
Nutrition comparison per 100 g serving
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STONE BAKED ITALIAN PIZZA wins in 7 out of 11 nutrient categories
STONE BAKED ITALIAN PIZZA: 7
vs
PEPPERONI PIZZA: 3
(1 ties)
Overview
| Nutrient | STONE BAKED ITALIAN PIZZA | PEPPERONI PIZZA | Winner |
|---|---|---|---|
| Calories | 218 cal | 248 cal | |
| Protein | 6.8 g | 8.0 g | |
| Carbs | 30.6 g | 29.2 g | |
| Fat | 7.5 g | 12.4 g | |
| Fiber | 2 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STONE BAKED ITALIAN PIZZA | PEPPERONI PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.4 MG | 0 MG |
Minerals
| Mineral | STONE BAKED ITALIAN PIZZA | PEPPERONI PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 20 MG | 35 MG | |
| Iron, Fe | 2.3 MG | 1.6 MG | |
| Potassium, K | 129 MG | 0 MG | |
| Sodium, Na | 442 MG | 389 MG |