STIR-FRY SEASONING MIX vs BATTER MIX FOR CHICKEN BROAST
Nutrition comparison per 100 g serving
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BATTER MIX FOR CHICKEN BROAST wins in 7 out of 10 nutrient categories
STIR-FRY SEASONING MIX: 2
vs
BATTER MIX FOR CHICKEN BROAST: 7
(1 ties)
Overview
| Nutrient | STIR-FRY SEASONING MIX | BATTER MIX FOR CHICKEN BROAST | Winner |
|---|---|---|---|
| Calories | 333 cal | 300 cal | |
| Protein | 0 g | 12.5 g | |
| Carbs | 66.7 g | 65 g | |
| Fat | 0 g | 5 g | |
| Fiber | 0 g | 12.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STIR-FRY SEASONING MIX | BATTER MIX FOR CHICKEN BROAST | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 6 MG |
Minerals
| Mineral | STIR-FRY SEASONING MIX | BATTER MIX FOR CHICKEN BROAST | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 100 MG | |
| Iron, Fe | 0 MG | 7.2 MG | |
| Sodium, Na | 5,778 MG | 4,000 MG |