Stew vs Stinging Nettles
Nutrition comparison per 100 g serving
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Stinging Nettles wins in 18 out of 26 nutrient categories
Stew: 7
vs
Stinging Nettles: 18
(1 ties)
Overview
| Nutrient | Stew | Stinging Nettles | Winner |
|---|---|---|---|
| Calories | 55 cal | 42 cal | |
| Protein | 6.6 g | 2.7 g | |
| Carbs | 6 g | 7.5 g | |
| Fat | 0.5 g | 0.1 g | |
| Fiber | 0.5 g | 6.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Stew | Stinging Nettles | Winner |
|---|---|---|---|
| Choline, total | 0 MG | 17.4 MG | |
| Folate, total | 5 UG | 14 UG | |
| Niacin | 1.5 MG | 0.4 MG | |
| Pantothenic acid | 0.0 MG | 0 MG | |
| Riboflavin | 0.1 MG | 0.2 MG | |
| Thiamin | 0.1 MG | 0.0 MG | |
| Vitamin A, RAE | 0 UG | 101 UG | |
| Vitamin B-6 | 0.0 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 1 MG | 0 MG | |
| Vitamin K (phylloquinone) | 0 UG | 498.6 UG |
Minerals
| Mineral | Stew | Stinging Nettles | Winner |
|---|---|---|---|
| Calcium, Ca | 12 MG | 481 MG | |
| Copper, Cu | 0.0 MG | 0.1 MG | |
| Iron, Fe | 1.5 MG | 1.6 MG | |
| Magnesium, Mg | 6 MG | 57 MG | |
| Manganese, Mn | 0.1 MG | 0.8 MG | |
| Phosphorus, P | 16 MG | 71 MG | |
| Potassium, K | 100 MG | 334 MG | |
| Selenium, Se | 0 UG | 0.3 UG | |
| Sodium, Na | 222 MG | 4 MG | |
| Zinc, Zn | 0.1 MG | 0.3 MG |