STEAKHOUSE CLASSIC ROSEMARY ROASTED POTATOES WITH ROMANO CHEESE AND OLIVE OIL vs CHOPPED SALAD BLEND EUROPEAN GREENS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
STEAKHOUSE CLASSIC ROSEMARY ROASTED POTATOES WITH ROMANO CHEESE AND OLIVE OIL: 5
vs
CHOPPED SALAD BLEND EUROPEAN GREENS: 5
(1 ties)
Overview
| Nutrient | STEAKHOUSE CLASSIC ROSEMARY ROASTED POTATOES WITH ROMANO CHEESE AND OLIVE OIL | CHOPPED SALAD BLEND EUROPEAN GREENS | Winner |
|---|---|---|---|
| Calories | 150 cal | 24 cal | |
| Protein | 3.5 g | 1.2 g | |
| Carbs | 16.8 g | 4.7 g | |
| Fat | 7.9 g | 0 g | |
| Fiber | 2.6 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STEAKHOUSE CLASSIC ROSEMARY ROASTED POTATOES WITH ROMANO CHEESE AND OLIVE OIL | CHOPPED SALAD BLEND EUROPEAN GREENS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 21.2 MG |
Minerals
| Mineral | STEAKHOUSE CLASSIC ROSEMARY ROASTED POTATOES WITH ROMANO CHEESE AND OLIVE OIL | CHOPPED SALAD BLEND EUROPEAN GREENS | Winner |
|---|---|---|---|
| Calcium, Ca | 51 MG | 47 MG | |
| Iron, Fe | 0 MG | 0.9 MG | |
| Potassium, K | 273 MG | 0 MG | |
| Sodium, Na | 220 MG | 24 MG |