STEAK FRIES THICK CUT FRENCH FRIED POTATOES vs CRISPY TRUFFLE FRIES WITH BLACK TRUFFLES
Nutrition comparison per 100 g serving
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STEAK FRIES THICK CUT FRENCH FRIED POTATOES wins in 6 out of 11 nutrient categories
STEAK FRIES THICK CUT FRENCH FRIED POTATOES: 6
vs
CRISPY TRUFFLE FRIES WITH BLACK TRUFFLES: 3
(2 ties)
Overview
| Nutrient | STEAK FRIES THICK CUT FRENCH FRIED POTATOES | CRISPY TRUFFLE FRIES WITH BLACK TRUFFLES | Winner |
|---|---|---|---|
| Calories | 141 cal | 190 cal | |
| Protein | 2.4 g | 1.2 g | |
| Carbs | 24.7 g | 23.8 g | |
| Fat | 3.5 g | 9.5 g | |
| Fiber | 2.4 g | 2.4 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STEAK FRIES THICK CUT FRENCH FRIED POTATOES | CRISPY TRUFFLE FRIES WITH BLACK TRUFFLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.1 MG | 0 MG |
Minerals
| Mineral | STEAK FRIES THICK CUT FRENCH FRIED POTATOES | CRISPY TRUFFLE FRIES WITH BLACK TRUFFLES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 13 MG | |
| Iron, Fe | 0.4 MG | 0.3 MG | |
| Potassium, K | 341 MG | 262 MG | |
| Sodium, Na | 388 MG | 452 MG |