SPROUTED WHEAT & HONEY LOAF vs GRAND CENTRAL BAKING COMPANY
Nutrition comparison per 100 g serving
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SPROUTED WHEAT & HONEY LOAF wins in 6 out of 11 nutrient categories
SPROUTED WHEAT & HONEY LOAF: 6
vs
GRAND CENTRAL BAKING COMPANY: 4
(1 ties)
Overview
| Nutrient | SPROUTED WHEAT & HONEY LOAF | GRAND CENTRAL BAKING COMPANY | Winner |
|---|---|---|---|
| Calories | 263 cal | 250 cal | |
| Protein | 7.0 g | 8.9 g | |
| Carbs | 50.9 g | 57.1 g | |
| Fat | 2.6 g | 0 g | |
| Fiber | 3.5 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPROUTED WHEAT & HONEY LOAF | GRAND CENTRAL BAKING COMPANY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.3 MG |
Minerals
| Mineral | SPROUTED WHEAT & HONEY LOAF | GRAND CENTRAL BAKING COMPANY | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 0 MG | |
| Iron, Fe | 3.5 MG | 3.2 MG | |
| Potassium, K | 105 MG | 0 MG | |
| Sodium, Na | 509 MG | 321 MG |