SPRINGFIELD vs KEY FOOD
Nutrition comparison per 100 g serving
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KEY FOOD wins in 10 out of 17 nutrient categories
SPRINGFIELD: 4
vs
KEY FOOD: 10
(3 ties)
Overview
| Nutrient | SPRINGFIELD | KEY FOOD | Winner |
|---|---|---|---|
| Calories | 248 cal | 271 cal | |
| Protein | 5.1 g | 5.7 g | |
| Carbs | 45.3 g | 40 g | |
| Fat | 5.1 g | 10 g | |
| Fiber | 0.9 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPRINGFIELD | KEY FOOD | Winner |
|---|---|---|---|
| Niacin | 3.4 MG | 5.7 MG | |
| Riboflavin | 0.3 MG | 0.5 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-12 | 1.0 UG | 1.7 UG | |
| Vitamin B-6 | 0.3 MG | 0.6 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SPRINGFIELD | KEY FOOD | Winner |
|---|---|---|---|
| Calcium, Ca | 85 MG | 357 MG | |
| Iron, Fe | 3.1 MG | 6.4 MG | |
| Phosphorus, P | 171 MG | 286 MG | |
| Potassium, K | 171 MG | 86 MG | |
| Sodium, Na | 581 MG | 529 MG |