SPINACH TORTELLINI EGG PASTA vs LEMON PEPPER ROTINI PASTA
Nutrition comparison per 100 g serving
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SPINACH TORTELLINI EGG PASTA wins in 5 out of 11 nutrient categories
SPINACH TORTELLINI EGG PASTA: 5
vs
LEMON PEPPER ROTINI PASTA: 4
(2 ties)
Overview
| Nutrient | SPINACH TORTELLINI EGG PASTA | LEMON PEPPER ROTINI PASTA | Winner |
|---|---|---|---|
| Calories | 368 cal | 357 cal | |
| Protein | 14.0 g | 10.7 g | |
| Carbs | 61.4 g | 73.2 g | |
| Fat | 7.0 g | 0.9 g | |
| Fiber | 3.5 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPINACH TORTELLINI EGG PASTA | LEMON PEPPER ROTINI PASTA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SPINACH TORTELLINI EGG PASTA | LEMON PEPPER ROTINI PASTA | Winner |
|---|---|---|---|
| Calcium, Ca | 105 MG | 0 MG | |
| Iron, Fe | 1.9 MG | 1.3 MG | |
| Potassium, K | 0 MG | 196 MG | |
| Sodium, Na | 1,123 MG | 0 MG |