Spices vs Vinegar
Nutrition comparison per 100 g serving
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Spices wins in 22 out of 29 nutrient categories
Spices: 22
vs
Vinegar: 3
(4 ties)
Overview
Vitamins
| Vitamin | Spices | Vinegar | Winner |
|---|---|---|---|
| Choline, total | 41.2 MG | 0 MG | |
| Folate, total | 13 UG | 0 UG | |
| Niacin | 9.6 MG | 0 MG | |
| Pantothenic acid | 0.5 MG | 0 MG | |
| Riboflavin | 0.2 MG | 0 MG | |
| Thiamin | 0.0 MG | 0 MG | |
| Vitamin A, RAE | 2 UG | 0 UG | |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0.6 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0.7 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0 MG | 0 MG | Tie |
| Vitamin K (phylloquinone) | 0.8 UG | 0 UG |
Minerals
| Mineral | Spices | Vinegar | Winner |
|---|---|---|---|
| Calcium, Ca | 114 MG | 27 MG | |
| Copper, Cu | 0.5 MG | 0.0 MG | |
| Iron, Fe | 19.8 MG | 0.7 MG | |
| Magnesium, Mg | 214 MG | 12 MG | |
| Manganese, Mn | 33.3 MG | 0.1 MG | |
| Phosphorus, P | 168 MG | 19 MG | |
| Potassium, K | 1,320 MG | 112 MG | |
| Selenium, Se | 55.8 UG | 0 UG | |
| Sodium, Na | 27 MG | 23 MG | |
| Zinc, Zn | 3.6 MG | 0.1 MG |