SPICED APPLES vs TOFU WITH ROASTED CHIPOTLE
Nutrition comparison per 100 g serving
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TOFU WITH ROASTED CHIPOTLE wins in 7 out of 10 nutrient categories
SPICED APPLES: 1
vs
TOFU WITH ROASTED CHIPOTLE: 7
(2 ties)
Overview
| Nutrient | SPICED APPLES | TOFU WITH ROASTED CHIPOTLE | Winner |
|---|---|---|---|
| Calories | 100 cal | 100 cal | Tie |
| Protein | 0 g | 4 g | |
| Carbs | 27 g | 6 g | |
| Fat | 0 g | 7 g | |
| Fiber | 1 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPICED APPLES | TOFU WITH ROASTED CHIPOTLE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.2 MG | 36 MG |
Minerals
| Mineral | SPICED APPLES | TOFU WITH ROASTED CHIPOTLE | Winner |
|---|---|---|---|
| Calcium, Ca | 20 MG | 60 MG | |
| Iron, Fe | 0.4 MG | 0.7 MG | |
| Sodium, Na | 115 MG | 330 MG |