SPANISH STUFFED QUEEN OLIVES WITH PIMIENTO vs CARROT PICKLE
Nutrition comparison per 100 g serving
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SPANISH STUFFED QUEEN OLIVES WITH PIMIENTO wins in 3 out of 10 nutrient categories
SPANISH STUFFED QUEEN OLIVES WITH PIMIENTO: 3
vs
CARROT PICKLE: 2
(5 ties)
Overview
| Nutrient | SPANISH STUFFED QUEEN OLIVES WITH PIMIENTO | CARROT PICKLE | Winner |
|---|---|---|---|
| Calories | 107 cal | 150 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 7.1 g | 10 g | |
| Fat | 10.7 g | 12.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPANISH STUFFED QUEEN OLIVES WITH PIMIENTO | CARROT PICKLE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SPANISH STUFFED QUEEN OLIVES WITH PIMIENTO | CARROT PICKLE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 3.6 MG | |
| Sodium, Na | 1,571 MG | 4,000 MG |