SPANISH SLICED MANZANILLA OLIVES WITH MINCED PIMIENTO vs CHEF SALAD WITH BUTTERMILK RANCH DRESSING
Nutrition comparison per 100 g serving
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CHEF SALAD WITH BUTTERMILK RANCH DRESSING wins in 8 out of 10 nutrient categories
SPANISH SLICED MANZANILLA OLIVES WITH MINCED PIMIENTO: 1
vs
CHEF SALAD WITH BUTTERMILK RANCH DRESSING: 8
(1 ties)
Overview
| Nutrient | SPANISH SLICED MANZANILLA OLIVES WITH MINCED PIMIENTO | CHEF SALAD WITH BUTTERMILK RANCH DRESSING | Winner |
|---|---|---|---|
| Calories | 133 cal | 130 cal | |
| Protein | 0 g | 6 g | |
| Carbs | 6.7 g | 4 g | |
| Fat | 13.3 g | 10 g | |
| Fiber | 0 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPANISH SLICED MANZANILLA OLIVES WITH MINCED PIMIENTO | CHEF SALAD WITH BUTTERMILK RANCH DRESSING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.6 MG |
Minerals
| Mineral | SPANISH SLICED MANZANILLA OLIVES WITH MINCED PIMIENTO | CHEF SALAD WITH BUTTERMILK RANCH DRESSING | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 80 MG | |
| Iron, Fe | 0 MG | 0.7 MG | |
| Sodium, Na | 2,000 MG | 190 MG |