SPAGHETTI MADE WITH CAULIFLOWER PASTA vs ENRICHED CARROT
Nutrition comparison per 100 g serving
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SPAGHETTI MADE WITH CAULIFLOWER PASTA wins in 6 out of 16 nutrient categories
SPAGHETTI MADE WITH CAULIFLOWER PASTA: 6
vs
ENRICHED CARROT: 5
(5 ties)
Overview
| Nutrient | SPAGHETTI MADE WITH CAULIFLOWER PASTA | ENRICHED CARROT | Winner |
|---|---|---|---|
| Calories | 357 cal | 357 cal | Tie |
| Protein | 23.2 g | 14.3 g | |
| Carbs | 62.5 g | 71.4 g | |
| Fat | 0 g | 1.8 g | |
| Fiber | 7.1 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPAGHETTI MADE WITH CAULIFLOWER PASTA | ENRICHED CARROT | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 143 UG | |
| Niacin | 0 MG | 8.9 MG | |
| Riboflavin | 0 MG | 0.5 MG | |
| Thiamin | 0 MG | 1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | SPAGHETTI MADE WITH CAULIFLOWER PASTA | ENRICHED CARROT | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 36 MG | Tie |
| Iron, Fe | 5.5 MG | 4.8 MG | |
| Potassium, K | 839 MG | 339 MG | |
| Sodium, Na | 27 MG | 36 MG |