SOUR CREAM CAKE vs BUTTER POUND CAKE
Nutrition comparison per 100 g serving
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BUTTER POUND CAKE wins in 5 out of 11 nutrient categories
SOUR CREAM CAKE: 3
vs
BUTTER POUND CAKE: 5
(3 ties)
Overview
| Nutrient | SOUR CREAM CAKE | BUTTER POUND CAKE | Winner |
|---|---|---|---|
| Calories | 395 cal | 327 cal | |
| Protein | 4.0 g | 3.6 g | |
| Carbs | 50 g | 52.7 g | |
| Fat | 19.7 g | 7.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOUR CREAM CAKE | BUTTER POUND CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SOUR CREAM CAKE | BUTTER POUND CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 73 MG | |
| Iron, Fe | 1.3 MG | 2.0 MG | |
| Potassium, K | 66 MG | 0 MG | |
| Sodium, Na | 368 MG | 382 MG |