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Soup, clam chowder vs Soup, beef broth or bouillon

Nutrition comparison per 100 g serving

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Soup, beef broth or bouillon wins in 16 out of 29 nutrient categories
Soup, clam chowder: 11 vs Soup, beef broth or bouillon: 16 (2 ties)

Overview

Nutrient Soup, clam chowder Soup, beef broth or bouillon Winner
Calories 72 cal 213 cal
Protein 3.2 g 16.0 g
Carbs 10.3 g 17.4 g
Fat 2.1 g 8.9 g
Fiber 0.7 g 0 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Soup, clam chowder Soup, beef broth or bouillon Winner
Choline, total 6.9 MG 113.4 MG
Folate, total 14 UG 32 UG
Niacin 1.6 MG 4.5 MG
Pantothenic acid 0.2 MG 0.3 MG
Riboflavin 0.2 MG 0.2 MG
Thiamin 0.1 MG 0.1 MG
Vitamin A, RAE 17 UG 0 UG
Vitamin B-12 9.5 UG 1 UG
Vitamin B-6 0.1 MG 0.2 MG
Vitamin C, total ascorbic acid 4.1 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.4 MG 2.2 MG
Vitamin K (phylloquinone) 0.8 UG 3.2 UG

Minerals

Mineral Soup, clam chowder Soup, beef broth or bouillon Winner
Calcium, Ca 16 MG 60 MG
Copper, Cu 0.2 MG 0 MG
Iron, Fe 2.5 MG 1 MG
Magnesium, Mg 13 MG 51 MG
Manganese, Mn 0.2 MG 0.5 MG
Phosphorus, P 260 MG 320 MG
Potassium, K 221 MG 446 MG
Selenium, Se 6.3 UG 27.6 UG
Sodium, Na 516 MG 26,000 MG
Zinc, Zn 0.4 MG 0 MG
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