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Soup, beef broth or bouillon vs Soup, beef and vegetables

Nutrition comparison per 100 g serving

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Soup, beef broth or bouillon wins in 19 out of 29 nutrient categories
Soup, beef broth or bouillon: 19 vs Soup, beef and vegetables: 6 (4 ties)

Overview

Nutrient Soup, beef broth or bouillon Soup, beef and vegetables Winner
Calories 213 cal 42 cal
Protein 16.0 g 3.3 g
Carbs 17.4 g 5.0 g
Fat 8.9 g 1.0 g
Fiber 0 g 0.8 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Soup, beef broth or bouillon Soup, beef and vegetables Winner
Choline, total 113.4 MG 0 MG
Folate, total 32 UG 0 UG
Niacin 4.5 MG 0.9 MG
Pantothenic acid 0.3 MG 0 MG
Riboflavin 0.2 MG 0.0 MG
Thiamin 0.1 MG 0.0 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 1 UG 0 UG
Vitamin B-6 0.2 MG 0 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 2.2 MG 0 MG
Vitamin K (phylloquinone) 3.2 UG 0 UG

Minerals

Mineral Soup, beef broth or bouillon Soup, beef and vegetables Winner
Calcium, Ca 60 MG 17 MG
Copper, Cu 0 MG 0.0 MG
Iron, Fe 1 MG 0.5 MG
Magnesium, Mg 51 MG 9 MG
Manganese, Mn 0.5 MG 0.0 MG
Phosphorus, P 320 MG 43 MG
Potassium, K 446 MG 277 MG
Selenium, Se 27.6 UG 3 UG
Sodium, Na 26,000 MG 175 MG
Zinc, Zn 0 MG 0.4 MG
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