SOUP BASE vs MUSHROOM & LEEK SOUP MIX WITH HAND MADE ""INFUSED"" DRIED PASTA
Nutrition comparison per 100 g serving
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MUSHROOM & LEEK SOUP MIX WITH HAND MADE ""INFUSED"" DRIED PASTA wins in 6 out of 10 nutrient categories
SOUP BASE: 3
vs
MUSHROOM & LEEK SOUP MIX WITH HAND MADE ""INFUSED"" DRIED PASTA: 6
(1 ties)
Overview
| Nutrient | SOUP BASE | MUSHROOM & LEEK SOUP MIX WITH HAND MADE ""INFUSED"" DRIED PASTA | Winner |
|---|---|---|---|
| Calories | 333 cal | 388 cal | |
| Protein | 11.1 g | 15.6 g | |
| Carbs | 33.3 g | 65.6 g | |
| Fat | 22.2 g | 6.3 g | |
| Fiber | 0 g | 3.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOUP BASE | MUSHROOM & LEEK SOUP MIX WITH HAND MADE ""INFUSED"" DRIED PASTA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 15 MG |
Minerals
| Mineral | SOUP BASE | MUSHROOM & LEEK SOUP MIX WITH HAND MADE ""INFUSED"" DRIED PASTA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 219 MG | |
| Iron, Fe | 0 MG | 5.1 MG | |
| Sodium, Na | 14,333 MG | 1,866 MG |