SOFT WALNUT CAKE vs BROWNIES WITH CREAM CHEESE FROSTING
Nutrition comparison per 100 g serving
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SOFT WALNUT CAKE wins in 6 out of 11 nutrient categories
SOFT WALNUT CAKE: 6
vs
BROWNIES WITH CREAM CHEESE FROSTING: 2
(3 ties)
Overview
| Nutrient | SOFT WALNUT CAKE | BROWNIES WITH CREAM CHEESE FROSTING | Winner |
|---|---|---|---|
| Calories | 333 cal | 440 cal | |
| Protein | 11.1 g | 4 g | |
| Carbs | 55.6 g | 56 g | |
| Fat | 8.3 g | 26 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOFT WALNUT CAKE | BROWNIES WITH CREAM CHEESE FROSTING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SOFT WALNUT CAKE | BROWNIES WITH CREAM CHEESE FROSTING | Winner |
|---|---|---|---|
| Calcium, Ca | 56 MG | 0 MG | |
| Iron, Fe | 0.6 MG | 2.9 MG | |
| Potassium, K | 111 MG | 0 MG | |
| Sodium, Na | 167 MG | 180 MG |