SOFT-BAKED COOKIES vs STRAWBERRY CHEESECAKE COOKIES
Nutrition comparison per 100 g serving
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SOFT-BAKED COOKIES wins in 5 out of 10 nutrient categories
SOFT-BAKED COOKIES: 5
vs
STRAWBERRY CHEESECAKE COOKIES: 2
(3 ties)
Overview
| Nutrient | SOFT-BAKED COOKIES | STRAWBERRY CHEESECAKE COOKIES | Winner |
|---|---|---|---|
| Calories | 387 cal | 480 cal | |
| Protein | 3.2 g | 8 g | |
| Carbs | 71.0 g | 60 g | |
| Fat | 12.9 g | 24 g | |
| Fiber | 16.1 g | 4 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | SOFT-BAKED COOKIES | STRAWBERRY CHEESECAKE COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.2 MG | 0 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 306 MG | 160 MG |