SOFT BAKED COOKIES vs APPLE CRISP WAFERS
Nutrition comparison per 100 g serving
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SOFT BAKED COOKIES wins in 6 out of 11 nutrient categories
SOFT BAKED COOKIES: 6
vs
APPLE CRISP WAFERS: 2
(3 ties)
Overview
| Nutrient | SOFT BAKED COOKIES | APPLE CRISP WAFERS | Winner |
|---|---|---|---|
| Calories | 440 cal | 500 cal | |
| Protein | 4 g | 3.3 g | |
| Carbs | 72 g | 73.3 g | |
| Fat | 14 g | 23.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOFT BAKED COOKIES | APPLE CRISP WAFERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SOFT BAKED COOKIES | APPLE CRISP WAFERS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 10 MG | |
| Iron, Fe | 2.9 MG | 1.3 MG | |
| Potassium, K | 0 MG | 33 MG | |
| Sodium, Na | 360 MG | 117 MG |