SOFT BAKED CINNAMON ROLL BITES COVERED WITH CINNAMON GLAZE AND CREAM CHEESE FROSTING vs DOUGH FOR TURNOVER PASTRIES
Nutrition comparison per 100 g serving
Ad 468x60
DOUGH FOR TURNOVER PASTRIES wins in 6 out of 10 nutrient categories
SOFT BAKED CINNAMON ROLL BITES COVERED WITH CINNAMON GLAZE AND CREAM CHEESE FROSTING: 3
vs
DOUGH FOR TURNOVER PASTRIES: 6
(1 ties)
Overview
| Nutrient | SOFT BAKED CINNAMON ROLL BITES COVERED WITH CINNAMON GLAZE AND CREAM CHEESE FROSTING | DOUGH FOR TURNOVER PASTRIES | Winner |
|---|---|---|---|
| Calories | 347 cal | 316 cal | |
| Protein | 5.1 g | 8.8 g | |
| Carbs | 56.1 g | 52.6 g | |
| Fat | 11.2 g | 7.9 g | |
| Fiber | 2 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOFT BAKED CINNAMON ROLL BITES COVERED WITH CINNAMON GLAZE AND CREAM CHEESE FROSTING | DOUGH FOR TURNOVER PASTRIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.4 MG | 0 MG |
Minerals
| Mineral | SOFT BAKED CINNAMON ROLL BITES COVERED WITH CINNAMON GLAZE AND CREAM CHEESE FROSTING | DOUGH FOR TURNOVER PASTRIES | Winner |
|---|---|---|---|
| Calcium, Ca | 82 MG | 0 MG | |
| Iron, Fe | 1.8 MG | 3.2 MG | |
| Sodium, Na | 224 MG | 316 MG |