SNYDER'S OF HANOVER vs BACON RANCH POTATO SKINS
Nutrition comparison per 100 g serving
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SNYDER'S OF HANOVER wins in 7 out of 14 nutrient categories
SNYDER'S OF HANOVER: 7
vs
BACON RANCH POTATO SKINS: 4
(3 ties)
Overview
| Nutrient | SNYDER'S OF HANOVER | BACON RANCH POTATO SKINS | Winner |
|---|---|---|---|
| Calories | 400 cal | 493 cal | |
| Protein | 10 g | 3.5 g | |
| Carbs | 80 g | 52.8 g | |
| Fat | 3.3 g | 28.2 g | |
| Fiber | 3.3 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SNYDER'S OF HANOVER | BACON RANCH POTATO SKINS | Winner |
|---|---|---|---|
| Folate, total | 200 UG | 0 UG | |
| Niacin | 5.3 MG | 0 MG | |
| Riboflavin | 0.5 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 12.7 MG |
Minerals
| Mineral | SNYDER'S OF HANOVER | BACON RANCH POTATO SKINS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 3.6 MG | 1.3 MG | |
| Sodium, Na | 400 MG | 616 MG |