SNACK CRACKERS BAKED WITH WHOLE WHEAT vs VEGETABLE SNACK CRACKERS
Nutrition comparison per 100 g serving
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SNACK CRACKERS BAKED WITH WHOLE WHEAT wins in 6 out of 11 nutrient categories
SNACK CRACKERS BAKED WITH WHOLE WHEAT: 6
vs
VEGETABLE SNACK CRACKERS: 3
(2 ties)
Overview
| Nutrient | SNACK CRACKERS BAKED WITH WHOLE WHEAT | VEGETABLE SNACK CRACKERS | Winner |
|---|---|---|---|
| Calories | 467 cal | 500 cal | |
| Protein | 13.3 g | 6.3 g | |
| Carbs | 66.7 g | 62.5 g | |
| Fat | 16.7 g | 21.9 g | |
| Fiber | 6.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SNACK CRACKERS BAKED WITH WHOLE WHEAT | VEGETABLE SNACK CRACKERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SNACK CRACKERS BAKED WITH WHOLE WHEAT | VEGETABLE SNACK CRACKERS | Winner |
|---|---|---|---|
| Calcium, Ca | 23 MG | 0 MG | |
| Iron, Fe | 3.3 MG | 4.5 MG | |
| Potassium, K | 193 MG | 0 MG | |
| Sodium, Na | 667 MG | 938 MG |