SMOKED SKINLESS & BONELESS WILD CAUGHT PINK SALMON vs NORTH ATLANTIC SEA SCALLOPS
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie — both foods score equally across 11 nutrient categories
SMOKED SKINLESS & BONELESS WILD CAUGHT PINK SALMON: 5
vs
NORTH ATLANTIC SEA SCALLOPS: 5
(1 ties)
Overview
| Nutrient | SMOKED SKINLESS & BONELESS WILD CAUGHT PINK SALMON | NORTH ATLANTIC SEA SCALLOPS | Winner |
|---|---|---|---|
| Calories | 99 cal | 62 cal | |
| Protein | 19.7 g | 12.4 g | |
| Carbs | 1.4 g | 1.8 g | |
| Fat | 1.4 g | 0.4 g | |
| Fiber | 1.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SMOKED SKINLESS & BONELESS WILD CAUGHT PINK SALMON | NORTH ATLANTIC SEA SCALLOPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.1 MG |
Minerals
| Mineral | SMOKED SKINLESS & BONELESS WILD CAUGHT PINK SALMON | NORTH ATLANTIC SEA SCALLOPS | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 18 MG | |
| Iron, Fe | 0.3 MG | 0.3 MG | |
| Potassium, K | 254 MG | 0 MG | |
| Sodium, Na | 437 MG | 133 MG |